Prologue:
Hello and welcome to the return portion of my CAI trip that I took back in 2017.I recall Geoffrey Chaucer's words "All good things must come to and end" on my last day in Cairo with resigned acceptance after spending a few memorable days in this fascinating city. Cairo is a city of superlatives - geographically and historically. Being the largest city in Africa and the Arab world it is also the repository of magnificent treasures from one of the greatest civilizations in the world as we all know, but one thing is to know and another thing is to experience it with all your senses.
The entrance was decorated with Ramadan motifs which gave the lounge a welcoming impression. I thought that the round windows were unusual and they reminded me of the ones found in a submarine. There were several partitioned areas and a buffet with snacks and limited hot food which consisted of beef stew rice and savory pastries. The WC inside the lounge was convenient but basic.
Publications.
More publications in the back.
Business area with computers.
Buffet.
A few hot dishes which was OK.
I guess the lounge encourages pax to take hot drinks outside but where are the lids?. :P
My snacks.
A smaller buffet with hot soup and seating area in the back of the lounge.
WC in the back.
========== Egyptair Almeisan Lounge ==========
Staff Service: 6/10
Entertainment: 8/10
Business Center: 8/10
Food: 7/10
Lounge Design: /10
Spa and Bathroom: /10
Wifi: /10
Summary:
Cairo T3 was a perfectly acceptable terminal and the MS lounges were fine. For some reason I was under the impression that food was limited to snacks so I was pleasantly surprised when I found hot food, although this was limited. Perhaps during dinner time they offer a bit more food.TK used an intra-European J cabin on this route which is understandable due to the flight length and market. Catering excelled as always and the fish that I had was one of the best seafood dishes that I have had in an airplane. Service aboard was polite and efficient.
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